MYRLÉMON Wild Lemon Myrtle Liqueur — 500mL
We didn't invent citrus. We just made it wild again.
Lemon myrtle grows wild along 2,000 kilometres of Australian coastline - from Byron Bay to Port Douglas. The Queen of the Herbs. Delivering up to 98% pure citrus oils. More intense, more alive, more purely itself than any lemon.
Built on 100% organic sugarcane. No citric acid. Nothing artificial. Vibrant sherbet citrus, honeyed lime, velvet-smooth finish. No sour sting. No sticky sweetness.
The Awards
Myrlèmon entered the world's most respected international spirit competitions before it had a name, and came back gold. Three times. IWSC Gold. World Liqueur Awards Gold, and finally Australia's best vodka liqueur in 2026. The liquid was ready!
Australian Made - Winner of the World's Best Craft Producer 2024 & 2025 & World's Best Sustainable Distillery 2025 - World Drink Awards London 2025.
Tasting Notes
Nose - Vibrant sherbet citrus and wild lemon with a floral coastal lift.
Taste - Clean and alive. Honeyed lime, no sourness, velvet smooth.
Finish - Long, warm and pure. The wild stays with you.
How to drink it
Made for the spritz. Wild over ice. Bring it to the long table.
Wild Citrus. Australian Heart. Italian Soul.
Three gold awards
IWSC 2024 Gold – 95 points, World Liqueur Awards 2025 Gold, and World Drink Awards 2026 Gold.
Wild lemon myrtle
Organically grown where the rainforest meets the sea.
Nothing artificial
No citric acid. No additives. No shortcuts. Pure wild botanical spirit.
Recycled glass
Sustainability built into the bottle. TSustainability wasn't an afterthought. It shaped the bottle.