Myrlèmon served neat or over a large ice sphere in a chilled rocks glass

Neat or Over Ice

Pure and unhurried. With no mixers, you taste exactly what’s in the bottle: organic Bundaberg sugarcane and wild lemon myrtle.

Ingredients

60ml Myrlèmon

Garnish

  • None

The Serve

  1. Chill an aperitivo glass or a heavy rocks glass.
  2. Pour the Myrlèmon.
  3. Serve it neat, or over one large ice sphere to slow it down.

In the glass

As it opens, soft citrus and gentle sweetness give way to a sherbet glow that lingers.

Just time, temperature and your full attention.